Chef Recommends... 

TIKKA JOLPAI
Barbecued diced chicken/lamb cooked with olive chutney & green chill.chef own recipe  £11.50£11.95
     
TIKKA MAYNAMOTHI  £11.95/£12.50
 Fresh chicken/lamb cooked lightly spiced with garlic. fresh herbs, sag and yellow daal (delicious)    
     
MIRCHI MASSALA 
Barbecued Chicken/Lamb cooked with very spicy green chillies. Vindaloo/Madras hot  £10.95/ £11.50
     
KING PRAWN JALALI  £11.95
Mixture of vegetables cooked to our own recipe Medium hot 
KEEMA PEAS  £11.95
Mincemeat cooked with fresh garden peas to Chef's own recipe 
     
KEEMA BHUNA  £11.95
Mincemeat cooked to Chef's own recipe 
TIKKA MUSHROOM MADRAS  £12.95/ £13.50
Barbecued  chicken or lamb cooked with mushrooms, with balanced spice. Madras hot 
TANDOORI CHICKEN DANSAK  £11.95
Spring chicken barbecued on or off the bone. Sweet and sour and slightly hot with lentils 


NARGACI NAGA (EXTREMELY HOT CHILLI) 
Extremely hot with spices Chicken/Lamb/King Prawn £11.95/£12.50/£13.95
 
Chicken or Lamb cooked with vegetables cooked to our chefs own recipe 
BEGUN MANSA MACHER JHOL
Chicken or lamb cooked with grilled aubergine spicy with fresh herbs and special spices  £1395/£14.95
CHEESE SAGWALA  £11.95/£12.50/£14.95/£13.95
Chicken/Lamb/King Prawn/Tandoori Chicken cooked with spinach, cheese and fresh herbs and spices 
CHEF’S SPECIAL  £11.95/£12.50/£13.50/£11.95
Chicken/Lamb/King Prawn/Tandoori Chicken Spicy hot and sour with fresh herbs. Chef’s own recipe